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Wine Appreciation 101
When someone tastes wine for the first time, especially in India, they are instantly reminded of some Ayurvedic kadha (medicinal liquid) their mom or grandma made them drink. I know I was. I thought it tasted exactly like my cough syrup. Fortunately, my college held a wine appreciation course, for us hotel management students with aspirations to become a sommelier, and guess what! I actually started appreciating wine! Then, over time, I tasted some more wines, well, a little
Reva Risbud
Dec 25, 20253 min read
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What I lost..
I lost 14 kilos over the past year, not a big deal for many, but for me it was everything! Last year, during my sabbatical, since I had absolutely nothing to do, I was forced to look at how I lived my life, and it was startling! I looked in the mirror, and someone I couldn't recognize looked back at me. It was someone dependent on (ultra-processed) food to stabilize my mood, someone who couldn't get rid of her joint pains (because of Chikungunya), someone who lay in bed/on th
Reva Risbud
Oct 5, 20253 min read
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Instant (Maggi) Noodles!
Instant noodles, or what us Indians like to call "Maggi", no matter what the brand is, is an invariable evening snack for most us. Maggi...
Reva Risbud
Jun 8, 20252 min read
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What's so special about Koi fish?
Koi (pronounced as coy) fish have become increasingly popular, as both real-life and tattoos. You see Koi fish ponds almost everywhere,...
Reva Risbud
Aug 21, 20243 min read
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